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New technologies for teaching and learning

Sife, Alfred S.; Lwoga, E.T.; Sanga, C. (Moshi Co-operative University, 2007)

The application of Information and Communication Technologies (ICTs) is already changing the organization and delivery of higher education. The pedagogical and socio-economic forces that have driven the higher learning ...

Online information seeking behaviour among people living with HIV in selected public hospitals of Tanzania

Lwoga, Edda T.; Nagu, Tumaini; Sife, Alfred S. (2017)

Purpose – This paper aims to determine factors that influence people living with HIV (PLHIV) to engage in internet-based HIV information seeking behaviour in selected Tanzanian public regional hospitals. Design/method ...

Information Management Needs among Smallholder Farmers

Mariki, Martina (Moshi Co-operative University, 2022)

Thirty-seven (37) smallholder poultry farmers from four Arusha and Meru district villages in the Arusha region were interviewed to gather insight into their farms’ information management needs and challenges. The farmers ...

Characterisation of Malaria Diagnosis Data in High and Low Endemic Areas of Tanzania

Mariki, Martina; Mduma, Neema; Mkoba, Elizabeth (Nelson Mandela African Institution of Science and Technolog, 2022)

Background: Malaria remains a significant cause of morbidity and mortality, especially in the sub-Saharan African region. Malaria is considered preventable and treatable, but in recent years, it has increased outpatient ...

Collaboration among Government Co-operative Supporting Organisations inInnovations Design and Dissemination to Primary Co-operative Societies inTanzania

Njau, Luka S. (Moshi Co-operative University, 2022)

Most primary co-operatives in Tanzania have experienced various challenges including resources deficit, mismanagement, inadequate co-operative education and global competition among others making them unable to designand ...

Household Expenditure on Traditional African Vegetables

Kimambo, Johnson J. (Moshi Co-operative University, 2018)

Aims: Tanzania is among countries of Sub-Saharan Africa that the effects of malnutrition as result of poor dietary diversity have been witnessed. Traditional African vegetables have proved valuable in providing important ...

Determinants of traders’ nutrition knowledge and intake of traditional African vegetables in Tanzania

Kimambo, Johnson J.; Kavoi, M. M; M., John (2018)

Indigenous and traditional African vegetables are receiving increasing attention because of their potential to contribute to food and nutritional security as well as enhance livelihoods in sub-Saharan Africa. Traditional ...

Attitudes of farmers, traders and urban consumers concerning consumption of traditional African vegetables in Tanzania

Kavoi, M. M.; Kimambo, Johnson J. (2021)

Traditional African Vegetables (TAVs) form a significant source of food and nutritional security in rural areas of Sub-Saharan Africa. Consumption of TAVs in the region also plays a major role in providing dietary fiber ...

Merchants Protests against the Colonial Coffee Marketing Policies

Seimu, Somo M.L.; Zoppi, Marco (Historia Agraria, 2024)

Through an extensive use of primary sources available at the Tanzania National Archives in Dar Es Salaam, the authors provide an historical analysis of the power relations dominating the marketing of coffee in Bukoba ...

Politics and Politicisation of the Tanzania’s Agricultural Marketing Co-operatives

Seimu, Somo M.L (European Journal of Business and Management, 2015)

This paper examines the significance politics and politisation of the agricultural co-operative the movement from 1961 to 1982. It critically examines the co-operative promotion policies and political decisions between ...

Assessment of factors influencing farmers’ nutrition knowledge and intake of traditional African vegetables in Tanzania

Muendo, Kavoi M .; Kimambo, Johnson J.; Macharia, John; Nenguwo, Ngoni (Jomo Kenyatta University of Agriculture and Technology, 2018)

Traditional African Vegetables (TAVs) form a significant component of many families’ diets in Tanzania. Traditional African Vegetables contribute to reduction of malnutrition, stunting and poor health among consumers by ...

Analysis of Procurement Procedures in Local Government Authorities

Huka, Happiness A.; Mchopa, Alban D.; Kimambo, Johnson J. (Moshi Co-operative University, 2014)

Since the beginning of the 21st Century most developing countries have been reforming their public procurement systems in order to cope with the development of Information and Communication Technologies (ICT), adopt world ...

The Historical Marginalisation of Small-holder Cotton Farmers in the Cotton Value Chain in Western Cotton Growing Area, Tanzania, c. 1920 to 1960

Seimu, Somo M.L. (Tanzania Zamani, 2020)

This paper uses primary sources from Tanzania National Archives to examine four decades of cotton farming and marketing by local peasants in the Western Cotton Growing Area (WCGA) in British colonial Tanzania mainland. ...

Stock Market Indicators and Domestic Market Capitalization of Emerging Markets

Mwakabumbe, Christina A.; Temu, Sylvia S.; Kazungu, Isaac (Moshi Co-operative University, 2023)

Market capitalisation plays a significant role in the performance of emerging stock markets. This study, therefore, analysed the trend of Dar es Salaam Stock Exchange’s (DSE) indicators on its domestic capitalisation. ...

Marketing practices and coffee post-harvest value chain performance among smallholder farmers in Moshi district Tanzania

Mwongoso, Alpha J.; Kazungu, Isaac (2015)

This study is set to measure quality of services offered by MUCCoBS in the perception of students through SERVQUAL model. The cross-sectional and explorative designs together with Mix methods of data collection were ...

The Post-War Co-operative Development in colonial Tanzania

Seimu, Somo M.L. (International Affairs and Global Strategy, 2016)

This paper has extensively utilised primary evidences obtained from Tanzania National Archives (TNA) to provide examine the post-war policies on the co-operative development and its implementation in Tanzania. Historically, ...

Marketing practices and coffee post-harvest value chain performance among smallholder farmers in Moshi district Tanzania

Daniel, Getrude J.; Kazungu, Isaac (Moshi Co-operative University, 2023)

Coffee is a dependable source of direct cash income for about four (4) million Tanzanians. Improving marketing practices for smallholder farmers is important in the coffee value chain, especially on the deployment of ...

Macroeconomic Determinants of Energy Consumption in Eastern Africa

Mmbaga, Nanzia F.; Kulindwa, Yusuph; Kazungu, Isaac (Moshi Co-operative University, 2024)

Energy security is crucial for Eastern Africa's economic prosperity and the improvement of living standards. Exploring the drivers of energy consumption is essential for crafting effective energy policy actions that are ...

Innovativeness Dimensions and Growth of University Students’ Owned Micro Enterprise in Moshi Tanzania

Komba, Placid E.; Kazungu, Isaac (Moshi Co-operative University, 2018)

This study assessed the influence of innovativeness dimensions towards the growth of university students owned micro enterprises in Moshi Tanzania. Data were analysed by using descriptive and inferential statistics. ...

ICT infrastructure and adoption of strategic procurement performance metrics in the Kakamega county government, Kenya

Odongo, Kennedy O.; Kazungu, Isaac (Moshi Co-operative University, 2022)

Effective performance measurement in public procurement (PP) is the only avenue through which evidence-based improvement can be injected into the process. The over reliance of county governments on activitybased performance ...

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