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<title>Economics and Statistics</title>
<link>http://repository.mocu.ac.tz/xmlui/handle/123456789/9</link>
<description/>
<pubDate>Tue, 07 Apr 2026 10:54:31 GMT</pubDate>
<dc:date>2026-04-07T10:54:31Z</dc:date>
<item>
<title>Effects of Residential Property Credentials on Tenants’ Choice</title>
<link>http://repository.mocu.ac.tz/xmlui/handle/123456789/2055</link>
<description>Effects of Residential Property Credentials on Tenants’ Choice
Komba, Cyril K.
This study aimed to assess the effects of National Housing Corporation (NHC) residential properties' &#13;
credentials on tenant choice, focusing on property location and structural design. The study was &#13;
conducted in the Arusha region. Specifically, the study examined the effects of residential properties' &#13;
location and residential properties' structural design on tenants’ choice. A mixed-methods approach was &#13;
employed, utilizing both quantitative data from 121 tenants and qualitative interviews. The findings &#13;
indicated that tenants considered property location features as the most affecting factor for tenants' &#13;
choice to let or reside in the NHC residential properties, as compared to structural design features. The &#13;
study concluded that location and structural design significantly influence tenant choices and &#13;
satisfaction. In response, the following recommendations were made; NHC should prioritize developing &#13;
properties in locations that offer safety, proximity to essential services, and public transport, NHC should &#13;
enhance the structural design of its properties by improving ventilation, natural lighting, and adhering to &#13;
modern design standards; and NHC should focus on improving responsiveness to maintenance and &#13;
tenant concerns to increase overall tenant satisfaction and retention.
</description>
<pubDate>Wed, 01 Jan 2025 00:00:00 GMT</pubDate>
<guid isPermaLink="false">http://repository.mocu.ac.tz/xmlui/handle/123456789/2055</guid>
<dc:date>2025-01-01T00:00:00Z</dc:date>
</item>
<item>
<title>Integrating perceived benefits of green practices and employees’ green values in enhancing green supply chain management of restaurants in Tanzania</title>
<link>http://repository.mocu.ac.tz/xmlui/handle/123456789/2038</link>
<description>Integrating perceived benefits of green practices and employees’ green values in enhancing green supply chain management of restaurants in Tanzania
Wabanhu, Emmanuel A.; Namwata, Baltazar M.; Panga, Faustine P.
Purpose – This paper explores the mediating role of managerial employees’ green values, particularly&#13;
interpersonal green trust (IGT) and environmental commitment (EC) on the relationship between perceived&#13;
benefits of green practices (PBGP) and green supply chain management (GSCM) of restaurants.&#13;
Design/methodology/approach – This study adopted a cross-sectional research design, which allowed the&#13;
collection of quantitative data from 386 managerial employees, including managers and supervisors of&#13;
restaurants in Arusha, Tanzania. Partial least squares-structural modelling was used to analyze the quantitative&#13;
data collected from respondents through a structured questionnaire.&#13;
Findings – Findings revealed the significant influence of PBGP on GSCM of restaurants and this relationship is&#13;
mediated by EC and not IGT.&#13;
Research limitations/implications – This study applied upper echelon theory (UET) by focusing solely on its&#13;
theory’s psychological attribute. Future studies should incorporate demographic attributes such as age, tenure,&#13;
gender and educational background to examine how they interact with psychological attributes in enhancing&#13;
GSCM of restaurants.&#13;
Practical implications – Depending on their position, stakeholders of the restaurant industry should invest on&#13;
initiatives that enhance effective communication of the tangible benefits of green practices among key operators&#13;
of restaurants. They should also focus on strengthening EC of restaurant employees who are responsible with&#13;
GSCM of restaurants.&#13;
Originality/value – This study extends the hospitality literature by offering a novel UET’s framework for&#13;
adopting GSCM of restaurants in developing countries like Tanzania.
Journal of Hospitality and Tourism&#13;
Insights&#13;
© Emerald Publishing Limited&#13;
e-ISSN: 2514-9806&#13;
p-ISSN: 2514-9792&#13;
DOI 10.1108/JHTI-03-2025-0389
</description>
<pubDate>Wed, 01 Jan 2025 00:00:00 GMT</pubDate>
<guid isPermaLink="false">http://repository.mocu.ac.tz/xmlui/handle/123456789/2038</guid>
<dc:date>2025-01-01T00:00:00Z</dc:date>
</item>
<item>
<title>Disaster Economic Vulnerability and Recovery Programs Experience from Tanzania</title>
<link>http://repository.mocu.ac.tz/xmlui/handle/123456789/1470</link>
<description>Disaster Economic Vulnerability and Recovery Programs Experience from Tanzania
Kumburu, Neema P.
Disaster risk is described as “the probable damage of life, injury, or&#13;
demolished or spoiled properties that might happen to a network, organization, or a&#13;
communal in a particular time, infuenced probabilistically as a role of hazard,&#13;
exposure, vulnerability, and ability,” while economic recovery program is a means&#13;
by which a community advances and competently executes its ability to engross an&#13;
early tremor using extenuation and to counter-react and acclimatize subsequently so&#13;
as to preserve activities and fasten rehabilitation and again to be in an improved situation to lessen fatalities from upcoming disasters. No organized examination has&#13;
been endeavored to comprehend disaster economic vulnerability and recovery programs in Tanzania; thus there is knowledge gap in this area. It is for this reason that&#13;
this section documents and shares knowledge on disaster economic vulnerability&#13;
and recovery programs using Tanzania as a case under investigation. The development of this section was founded on the hypothetical and ancient work study. To&#13;
ensure an extensive hypothetical and experiential foundation for this work, desk&#13;
review has been carried out to gather information from numerous secondary bases.&#13;
This comprised reports and project papers and registrations. Secondary databases&#13;
have been gotten from writings regarding disaster, economic vulnerability, and&#13;
recovery programs. Furthermore the desk review reviewed reputable journals related&#13;
to the discipline. Finally, the information gathered were scrutinized, polished, and&#13;
modifed to match the requirement of this article. Concepts and frameworks on&#13;
tragedy economic susceptibility and repossession agendas as well as indices that are&#13;
used to measure susceptibility and pliability to natural threats are also offered; this&#13;
is shadowed by econometric model: infuences and measures of economic susceptibility. The chapter also illustrates disaster economic vulnerability and retrieval programs experience from Tanzania whereby efforts that have been made so far and&#13;
economic recovering program, namely, macroeconomic stability, microeconomic&#13;
market effciency, governance, and social development, have been presented.
</description>
<pubDate>Sun, 01 Jan 2023 00:00:00 GMT</pubDate>
<guid isPermaLink="false">http://repository.mocu.ac.tz/xmlui/handle/123456789/1470</guid>
<dc:date>2023-01-01T00:00:00Z</dc:date>
</item>
<item>
<title>Lost Opportunity for Economic Empowerment</title>
<link>http://repository.mocu.ac.tz/xmlui/handle/123456789/1467</link>
<description>Lost Opportunity for Economic Empowerment
Jonathan, Samuel M.; Kumburu, Neema P.
Tanzania celebrated 50 years of mainland independence. In the past half a century, cooperatives&#13;
were denied the opportunity to promote economic empowerment because of the state’s anticapitalist policies and practices. When malpractices were observed, the state used government&#13;
officials to replace leaders instead of strengthening the legal framework. After the Arusha&#13;
Declaration, the state began molding cooperatives into socialist institutions. Alongside this the&#13;
cooperative sector was made into an arm of the ruling party to control farmers, and&#13;
in the end they were abolished altogether. In this paper we argue that cooperatives are&#13;
institutions of the capitalist economic system designed to function as agencies for ameliorating&#13;
the problems of capitalist progress, and that a lack of this understanding was responsible for&#13;
their destruction in Tanzania.
</description>
<pubDate>Fri, 01 Jan 2016 00:00:00 GMT</pubDate>
<guid isPermaLink="false">http://repository.mocu.ac.tz/xmlui/handle/123456789/1467</guid>
<dc:date>2016-01-01T00:00:00Z</dc:date>
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